I’m happy to report that there are no new wild stories to tell this week. Just another week in an unpredictable Nova Scotia winter.
Our “people” tell me that we have a new line of fresh greens available in the form of micro green shoots such as pea, radish, broccoli, kale, arugula and sunflower shoots from Fundy Bay MicroGreens. They make great salad and allow me to tick the “healthy” box so I can eat more chips later (don’t tell Suzanne).
We are in the process of upgrading our website to make it more user friendly, intuitive (that’s very important for people like myself that live in the real world and therefor don’t don’t follow the same thought patterns as the software creators do) and just better….hopefully. As I explained to the guy who is developing a web based food safety programme for us “I am like the little old lady who drives the car but doesn’t even know where to find the dipstick to check the oil level; except, I want zero to 60 in 3 seconds flat…. and pull stumps!” We don’t want to become one of those companies that keep sending out new software “updates” that are most times, at best, just a horizontal change with no real improvements for the users. We don’t want to make you keep learning new systems if we can help it; this world could use less change at this point, not more. Regardless, the initial platform we used for the online store is not up to the challenge as sales continue to grow so we will need to “upgrade”……that’s better than just an update…I hope. |
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